Soma Chef Services is one of the most finest personal chef and special event catering services in Costa Rica. It has been providing catering services in Santa Teresa and Malpais since 2004. Soma Chef Services is considered as one of the reputed catering options throughout the region of Santa Teresa. They also provide private chef services where customized culinary requirements are arranged for guests in hotels and retreats. There are innovative chefs who blend the abundant local and fresh organic foods with their creativity. Soma Chef Services caters for weddings, holiday celebrations, rehearsal dinners and other special occasions.
The executive chef of Soma, James Kelly, has been honing his culinary skills since 20 years. He is trained in hospitality and culinary and has worked with reputed chefs in the industry. His affinity towards the local cuisine together with his thorough culinary expertise led to the thought of creating a personalized menu of fresh local produce. So whether you choose personalized services for a romantic evening for 2 or a dinner for 12, Soma Chef services arranges everything according to your preferences.
Delectable and scrumptious dishes are prepared by expert chefs who are thoroughly professional and extremely efficient in their field. 
The catering company has a wide range of cuisines and gourmet meals that would be great to serve at all sorts of special events such as buffets, cocktail parties, BB! night, birthdays and wedding reception. Along with a meals, several types of beverages are also available.
The culinary geniuses of Soma Chefs have different kinds of sample menus for their clients. The sample menus turn out to be a great help. They provide an insight and allow customers to decide what they would like for their occasion. Currently, Soma has five types of sample menu, each featuring a set of enticing main course, appetizers, desserts and beverages. For children, they will design a separate menu with yummy dishes that appeal to the kids. Customers can discuss their preferences and needs with Chef Kelly. Some of the most popular local ingredients that are usually used in the sample menus are fresh jumbo prawns, lobster, octopus and Sashimi. There are vegetarian options as well.
Examples of Sample Menus
Menu #1
Corvina ceviche with lemongrass and coconut served in a halved avocado
Green mango and jicama salad with toasted peanuts and spicy peanut dressing
Grilled wahoo with fresh tomato-coconut salsa & julienned zucchini
Ginger lime crème brulle´
A Menu for Kids
Panko crusted fish strips with fresh cut fries and carrot slaw
Arroz con Pollo “brown or white rice sautéed with chicken and veggies
Arroz con camarones “brown or white rice with shrimp and veggies
Fish or Chicken with rice, beans, and sweet plantain
Petit Filet with mashed potatoes and corn on the cob
Whole wheat penne pasta with pesto with tomato and fresh mozzarella
Pasta with fresh tomato-basil sauce and green salad
Contact Soma Chef Services
Location: Santa Teresa and Mal Pais, Costa Rica
Cuisines: International
Phone Number: 506 83 46 97 74
Website: http://www.somachefs.com/
Email:soma.chefservices@gmail.com
For more information on Soma Chef Services, visit:
https://www.facebook.com/SomaChef
http://www.malpaisbeach.com/weddings/catering-services/
